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Halloween Margarita

Halloween Margarita


  • Author: Sonja Overhiser
  • Prep Time: 10 minutes
  • Syrup Prep: 30 minutes
  • Cook Time: N/A
  • Total Time: 9 minute
  • Yield: 1 drink 1x

Description

This Halloween Margarita is the best drink for the season! Whip up single cocktails or a pitcher for a spooky evening.


Ingredients

Scale

For the Halloween margarita

For the apple cider syrup (makes 3/4 cup)

  • 4 cups apple cider
  • 1/4 cup granulated sugar
  • 4 cinnamon sticks

Instructions

  1. Make the apple cider syrup: Place the apple cider, granulated sugar and cinnamon sticks in a saucepan. Bring to a low boil, then maintain a low boil for 30 to 35 minutes until reduced to 3/4 cup. Use immediately or refrigerate until using (stores up to 2 weeks refrigerated).
  2. Prepare the glass: Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt or black colored sugar.
  3. Make a single drink: Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold.
  4. Serve: Strain the margarita into the glass with the salted rim. Fill the glass with clear ice. If desired, garnish with a blood orange slice and Halloween cocktail picks.
  5. For a margarita pitcher (8 servings): Place 2 cups tequila, 1 cup apple cider syrup (make 1.5 or 2 times the recipe above!) and 1/2 cup lime juice in a pitcher. Add 3 handfuls ice and stir until cold. Pour into the prepared glasses.

Notes

 

  • Category: Cocktail
  • Method: No Cook
  • Cuisine: Cocktails
  • Diet: Vegan

Keywords: Halloween margarita